Now sprinkle the rub on the outside of the meat and coat evenly. One of the best secrets to making delicious pork on the grill or in a smoker is with one of these Best Pork Injection Recipes. Continue the procedure until the meat begins to reject the fluid when you try to apply more. Apple juice and apple cider vinegar are the most common options, but as I mentioned, broth or even plain water works well. For a touch of sweetness add fruit juice or molasses or honey. The turkey injection is made from butter, garlic, rosemary, thyme, black pepper, and salt. After the mix is homogenized, pour into a tall glass and suck with a meat injector. If you like the flavor of beer, it certainly cant hurt anything. Shortly before cooking, inject the mixture into the pork shoulder in several places. You can certainly just use a little rub to make up your marinade, however, if youre choosing an individual recipe, pick one that doesnt clash with the other herbs and spices youre using. I appreciate any purchase you make in support of the work I do. Still, make sure that your marinade is near water thin. Use a seasoning injector to inject the pork butt evenly with as much of the injection liquid as the butt will hold. The pork shoulder gets quite a bit of exercise which makes it a tough cut of meat. Oven Braised Beef Short Ribs With Cabbage. 4. Trim excess fat from the pork butt. This pork injection recipe contains both flavor and tenderizing power. Maple Balsamic Glazed Pork Tenderloin. Try theTropical Pork Injection, For great barbecue pork, the flavor starts inside. 40 mins. Derrick's Hot Rib Rub. This pork injection recipe contains both flavor and tenderizing power. 30 mins Ratings. Amount is based on available nutrient data. If you choose to inject your pork butt early, wrap it tightly in plastic wrap. 2 cubes pork bouillon. Vegetarian Recipe. whole suckling pig. Need more inspiration? TJohnson said: I use 7 Up & Apple Juice to add some moisture to the inside of the meat. Step 1. Sharon's Egg and Ham Scramble. Easy Roasted Pork. Rub Pork - Cover the pork shoulder with yellow mustard then season with the Sweet & Smoky Rub. Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Im a food and wine lover, and recipe creation enthusiast. Combine all pork injection marinade ingredients in a medium bowl. If you are looking for an easy go to recipe for a pork injection marinade, then look no further. You can inject the pork any time before it hits the smoker, but 5-10 minutes beforehand is preferable. (-) Information is not currently available for this nutrient. This helps get moisture and flavor on the inside of the meat that Dry Rub alone cannot accomplish. Your email address will not be published. It also improves the texture in ways that a dry rub alone cant accomplish. Fill the center of the roast, top to bottom, in a pattern covering as much of the meat area as possible. Discard any remaining marinade that has come into contact with raw meat. While you can inject the pork right before it goes on the smoker (or grill) we do recommend doing it at least an hour before you start cooking. Here are some of our best pork injection marinade recipes. We also use third-party cookies that help us analyze and understand how you use this website. Smaller cuts of meat require less brining time, larger can stay in for days if you like. This cut doesnt contain quite as much intramuscular fat, and its better to remove the skin before cooking the meat if youre going to be shredding it afterward. 4.94 from 99 votes. Some pitmasters prefer to keep things simple by mixing up a simple blend of apple juice or cider, water, Worcestershire sauce, sugar, and salt. Amazon Associates Disclaimer: As an Amazon Associate I earn from qualifying purchases. Injecting pork shoulder is a fast and effective way to impart flavor and moisture. Using a meat injection syringe, inject the mixture into several different spots in the pork roast. Keep this Pork Injection Recipe handy, because you will be thrilled with the results. Cook Time : 18 hrs. Copyright 2022 BARBECUE & GRILLING WITH DERRICK RICHES. Prepare and cook, smoke, or grill pork to your liking. This injection marinade is the perfect starting point for making great BBQ Pulled Pork. While experts are divided on this issue, we dont think injecting it sooner will make a great deal of difference. Joseph's Best Easy Bacon Recipe. Simple Roasted Pork Loin Yummly. Feel free to experiment. Can You Smoke a Frozen Pork Shoulder Without Defrosting It? This pork shoulder injection recipe will add flavor and moisture to this tough cut of meat! Mix together the cider, vinegar, water, Worcestershire, and spices in a small bowl. Its that simple. The tank holds a gallon of injection solution. This is an easy "go to" recipe for the best pork injection marinade. Using an injection syringe, inject the pork at 1-inch intervals, using the entire injection solution. Stainless steel injectors resemble the plastic ones, but theyre sturdier and easier to clean. An injection marinade gives the meat a little extra flavor and maintains an equal balance of moisture throughout. I began writing about Barbecue & Grilling in 1997 with one mission, to help the backyard chef have the best experience possible. Cover the meat and refrigerate. Always stir the marinade really well before adding it to a meat injector. Try it yourself and you be the judge. Bring apple cider vinegar, white vinegar, broth, hot sauce, and spice rub to a simmer over medium heat for 2 minutes. Then this is the system you need. Combine the melted butter, garlic powder, & Cajun spice in a small bowl; whisk to combine. Its time to try these easy and delicious maple glazed grilled carrots. If your barbecue plans include a beer tasting, use one of your chosen brews as the base for a flavorful injection. This might just be the number one question that we ask ourselves almost daily over here. Be sure that, if using spices, these are finely ground, as bigger pieces can clog the needle and unclogging and cleaning it can be difficult, especially if the piece of food is locked in place. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. These cookies will be stored in your browser only with your consent. * Percent Daily Values are based on a 2,000 calorie diet. Learn how your comment data is processed. That way, the rub wont rinse off if any of the injection liquid squirts back out. Bring the pork to room temperature, about 1 hour. Preheat smoker to 225-250 degrees. Description. Meanwhile, preheat the oven to 300F. It will keep it tender and juicy through the cooking process. (the same that youll be using on the roast). 1. Using a kitchen syringe is an easy and safe way of adding flavor to meats like beef, chicken, and lamb, in addition to pork. Try the Smoke and Spice Pork Injection, Prevent lean cuts of pork from drying out on the grill or in the smoker. Cook on high for four to five hours (or low for eight). Pat pork dry with paper towels. 380 Ratings. Total Time : 19 hrs 15 mins. Inject 1-2 teaspoons of the injection solution into several spots on the top of the meat. There are a lot of options that you can choose from. Prep Time : 15 mins. Is pork shoulder and pork butt the same thing? Injection Marinade for Pork Recipe Transfer to a large bowl and stir in all remaining mojo marinade ingredients. To make the injection: In a medium bowl, whisk together apple juice, brown sugar, vinegar, water, Worcestershire sauce, and salt. A simple smoked dip thats savory, spicy, creamy and delicious. You also have the option to opt-out of these cookies. Best of all, its one of the easiest things you can do to add flavor before smoking your pork butt. Now, inject your poultry or pork all over - and using . You are probably going to want to experiment with your own pork injection and I do highly recommend this. 1 cup loosely packed fresh oregano leaves. Once the rub has dissolved into the mixture, add butter and simmer for an additional 1-2 minutes. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Refill the meat injector as needed. . Furthermore, you can inject pork shoulder right before cooking it, cutting down on the overall prep time. Save my name, email, and website in this browser for the next time I comment. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Reduce the heat to low and simmer for 25 minutes. 4. Whisk the ingredients together right before drawing the marinade into the injector. Easy on the hands, it will allow you to inject at lightning speed. A little liquid will follow the needle out of the hole, but if it comes spurting out, use less pressure. This allows the interior juices to redistribute evenly throughout the meat, giving you a moister end result. Fire up the grill! Plunge the needle deep in the meat, then depress the plunger slowly and steadily. Using a meat injection syringe, inject the mixture into several different spots in the pork roast. The meat has a ton of marbling, not to mention a sizable fat cap. You can adjust the measurement amounts to your liking. Grill or smoke the pork shoulder right away or store in the fridge until ready to usefrom a few hours up to overnight. 4. Fire up the grill! For example, an 8-pound pork shoulder will take about 16 hours from start to finish. Do not place in the dishwasher unless the manufacturer indicates it's safe to do so. Just like a chicken marinade, the best pork tenderloin marinade contains a bit of each sweet, salty, fat and bold flavors. An injection can help tenderize meat while adding flavor. Press the plunger slowly and ease the needle out. Perfectly Paired Turkey Injection Marinade and Rub, Krystal's Perfect Marinade for BBQ or Grilled Chicken. Its time to try these easy and delicious maple glazed grilled carrots. Be sure to check out my Pork Shoulder Brine recipe. This search takes into account your taste preferences. Calories : 257 kcal. Season the pork on the outside using some extra dry rub. The addition of a spice rub incorporating some of the same seasonings as the marinade enhances the flavor even more." "An injection marinade guarantees the most flavorful, moist pork roast possible. 450 Ratings Save. It only makes sense to take the time to do both. In essence, the sky is the limit when it comes to injection recipes. Copyright 2022 BARBECUE & GRILLING WITH DERRICK RICHES. The guests wont be disappointed. These cookies ensure basic functionalities and security features of the website, anonymously. Stick the pan in the freezer for about 30 minutes, and the fat will harden. Its recommended that you inject the juices at least five minutes before you start smoking or cooking your meat. Your daily values may be higher or lower depending on your calorie needs. Prep the Smoker - Preheat your pellet grill to 225 degrees F. Prep the Pork - Wipe the pork shoulder roast with a paper towel. Any idea what could cause this and how to remedy? Remove the shoulder from the foil and shred. . Using a meat injection syringe, inject the mixture into several different spots in the pork roast. I appreciate any purchase you make in support of the work I do. This type of herbal rub is easy to make. Easy on the hands, it will allow you to inject at lightning speed. 5 mins Ratings. The key to a good marinade is to start with your favorite pork rub and then add a liquid. These brews are loaded with intense flavors that might overpower the sweetness of the pork. Trying this in a flat container will suck up too many air bubbles. The shortlist includes, Once the smoker was preheated, I placed the pork butt on the smoker with a foil tray underneath that I added about two cups of apple juice to. 15 Related Question Answers About Competition Pork Injection Recipe. Allow to cool before shredding. It's a simple yet flavorful combination that pairs well with the turkey. However, you shouldnt estimate when a pork butt or shoulder is cooked through. Boston butt, pig, mustard sauce, bbq rub, garlic. Blind Pig-Injected Smoked Pork Butt. Meat was cooked perfectly. Not only is it easy to whip up but it boosts the flavor in your pork shoulder too! Combine all pork injection marinade ingredients in a medium bowl. 90 Ratings. This Grilled London broil is marinated in flavorful ingredients, then grilled to perfection. Orange juice makes a nice side ingredient for injections and marinades. The Pork Shoulder Injection Recipe You Need to Try! This might just be the number one question that we ask ourselves almost daily over here. These are the best recipes weve formulated over the years that add a little oomph to pork butts, whole shoulders, and pork loin roasts. Most bourbon injections contain just 2 simple ingredients: bourbon and brown sugar. Chop onions and cover the bottom of the cooking pot. Recipe for Garlic Maple Pork Injection. Yes. Place the pork on the grill grates and close the lid. and more. You can use any dry rub that you like. However, when you substitute pork shoulder for a pulled pork recipe, it might be worth the extra time and effort. Well, start by outlining an imaginary grid on the pork butt or shoulder. With your smoker running steady at 225 degrees F, you can typically plan about 2 hours of cook time per pound of pork. All rights reserved. Always aim at your kitchen sink and clean up any splatter as it can contain raw meat particles. On the contrary, if you keep pulling the pork off the cooking grate to add more injection, it will take much longer to cook. Salt should be well dissolved. Dip the hose end into a container with your marinade, and the trigger mechanism pumps the solution into the meat on both strokes. Once injected, meat should rest for 1 hour or as long as overnight. Instructions. Add the sugar and water and then bring to a . Unless the recipe contains a lot of acidic ingredients (such as the orange juice injection recipe above), it shouldnt do any harm to leave the injection in overnight.