This is how to cook frozen crab cakes in the oven. Preheat oven to 350 degrees. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Thanks for suggestions on how to cook crab cakes. Online Shop. They will take 20 to 30 minutes to cook if they have thawed, and up to 45 minutes if you havent thawed them first. Using butter or a nonstick spray, lubricate a rimmed baking sheet generously, or line the sheet using a silicone baking mat. Jumbo Lump Crab Cakes - Phillips Foods, Inc. Add the crab meat & filler. Includes lobster, crab cakes, steak and clam chowder, Made by hand every morning and ready to ship to your door, Includes Lobster tails, Clams, scallops and jumbo shrimp. See my Privacy Policy. PAPPAS RESTAURANT - 284 Photos & 450 Reviews - 1725 Taylor Ave - Yelp Menu - Pappas Restaurant & Sports Bar Parkville Easy cooking instructions included but I like to finish off the crab cakes by broiling a few minutes until the tops are gold brown. Special orders are always welcome. If you prefer to start with defrosted crab cakes, bring them out of the fridge at least 15 to 20 minutes before cooking. Place the crab cakes on a platter that is lined with a paper towel. Form the cakes by hand or with an ice cream scoop into 8 mounds about 3" in diameter and 3/4" thick. When baking crab cakes, make sure to use high-quality crab. Add the egg . (The curious case of the popular herb), How to Cook Frozen Crab Cakes in 3 Different Ways. Use frozen cakes during sauting or deep frying to retain the shape. G&M's famous crab cakes are shipped overnight for a fresh taste of Maryland anytime, anywhere. Crab cakes are crunchy on the outside and delectably creamy and smooth on the inside. You don't want to break up the crabmeat, so mix carefully. Nope! Place melted butter on Crab Cake. Hosting a party? 26.99. Each cake is going to be 3-4 ounces with an impressive 80% meat. When cooking crab cakes, the first step is thawing them out. Choose the best crawfish electric stove from our lists. In a small bowl, mix mayonnaise, egg, mustard, Worcestershire and tobasco. Cleaning procedure of carbon steel pan - 3 simple procedure. Took about 30 minutes until they were done. You will not be able to reach the Shipping Department on the weekends, so feel free to drop us an email. Internal temperature should reach 145 degrees for 15 seconds. Flip the crabcakes over with a spatula and press down gently to slightly flatten. Copyright 2023 Leaf Group Ltd., all rights reserved. Dishes that go perfectly with Crab Cakes are tangy Mad Hatter Salad, a bowl of fresh gazpacho, herbed and roasted potatoes, mango salsa, grilled asparagus, coleslaw, oven-roasted veggies, sauted corn and bell peppers, grilled avocados, watermelon, arugula and spinach salad, and many other side dishes. We were told you have the best crab cakes around, and boy, they werent joking. Buffalo Chicken Wrap $10.99. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. Traveling? Shipping Info for the Best Crab Cakes in Maryland How Long Do You Cook Haddock Fillets in a Pan? Tartar sauce: In a bowl, mix mayonnaise, dill pickles, onion, parsley and dill pickle juice. MARYLAND STYLE Crab Cakes Nationwide. While mayonnaise and butter are common moistening elements, they are both heavy on the fat. Reservations are always suggested! Make sure to thaw the crab cakes in the refrigerator for at least 3 hours before baking them, as this will significantly reduce the cooking time. 3. Place the formed cakes into a refrigerator for about 30 minutes to chill. Put the crab cakes, one at a time, in the pan. . And flip them at half the cooking time, so all surfaces are exposed. Required fields are marked *. 32 Romantic Dinner Ideas: The Way To A Persons Heart Is, A nonstick skillet or pan (link this le Creuset Frying Pan). Faidley's World Famous Crab Cakes Recipe - Food.com Here are instructions for cooking: READY TO BROWN. Don't let their camel logo fool you, Timbuktu crab cakes are ginormous mountains of crabby ecstasy. Broiling crab cakes can be stored in the refrigerator for up to 3 days, or frozen for later use. Preheat the broiler to high heat. For thawed crabcakes, cook for 16 to 18 minutes. Pan-Frying: Add two tablespoons of cooking oil to a skillet and set it on medium-low heat. Pappas Seafood to expand shipping empire of crab cakes - WBAL Step 4: Use a strainer to carefully pick out the crab cakes from the deep fryer or pan and place them on a paper towel to soak up the excess oil. Pappas Famous 8 oz Crab Cake. Pan fry for 5 minutes per side, or bake at 375F for 12-15 minutes until evenly browned on each side and cakes reach an internal temperature of 165F. PAPPAS CRABCAKES - 128 Photos & 120 Reviews - Yelp 25 Game Day Desserts That Will Inspire Your Menu. How you cook prepared crab cakes may depend on your recipe or brand. Please cook crab cakes at an . Whichever method you use, be sure to cook crab cakes until they reach an internal temperature of 165 degrees Fahrenheit. 20 minutes or until the cakes are golden brown on top and firm. About. Manuka Honey vs. Pappas Crab Cake - 8 oz | Pappas Seafood Co. Remove the crabcakes from the freezer and place them in the refrigerator to thaw overnight. Crab Cakes Recipe - NYT Cooking Finely chop the leaves of 6 sprigs fresh parsley to get about 3 tablespoons and add it to the bowl of lemon zest. No, the catalog lists only the price of our products. Cook crab cakes: Heat the remaining 3 tablespoons of butter in a large nonstick skillet on medium-high heat until the butter melts and foams up. Every batch of sauce is handmade in our kitchen, so you know they're as fresh as it gets. Gently fold in crab. Our all-time favorite preparation for crab cakes is this recipe for our Best-Ever Crab Cakes with Green Tomato Slaw. In a large mixing bowl, combine all ingredients except for crab meat. Use a spatula to flip them over. Crab Cakes Crab Balls - 12 Pack - 1.25oz. The crabcakes should be golden brown and cooked through. Step 1: Take a frying pan/skillet and add 2 tbsp of olive oil or canola oil. It should be at least 165 degrees. "Thanks Karen! Pappas Restaurant 450 reviews Claimed $$ Seafood, American (Traditional), Sports Bars Edit Open 11:00 AM - 10:00 PM Hours updated over 3 months ago See hours See all 284 photos Write a review Add photo Menu Popular dishes Crab Cakes 46 Photos 295 Reviews Jumbo Lump Crab 4 Photos 48 Reviews Maryland Crab Soup 4 Photos 23 Reviews Cream of Crab Soup Once it's cooked and browned, the crab cake is served with fresh vegetables and a side of fries.. For crispier crabcakes, place them under the broiler for a couple of minutes at the end of the cooking time. We provide overnight shipping nationwide and remember - its always fresh never frozen. Bake in a preheated 400 degree oven for 8-10 minutes. So What The Heck is Ricotta Cheese Anyways? Halve the zested lemon and set aside. Adding too much will make them taste too dry and bland. Crab Cakes {with Dungeness Crab!} - Simply Recipes How Do You Know When a Crab Cake Is Done? It tastes a bit like typical crab and mayo with a bit of vinegary tanginess to it. Bake the crabcakes for around 20 minutes or until the center of the crabcake is firm. We'll get back to you as soon as possible. And for thawed crab cakes, reduce the time to 5 minutes on either side. Form the cakes gently and don't compact the mixture, as the cakes will become very dense. Generously grease a rimmed baking sheet with butter, place patties on the pan, and brush the patties with melted butter. The exterior should be a golden brown hue when completely cooked. HOW TO MAKE GORDON RAMSAY CRAB CAKES! - YouTube 25 Game Day Cookies: Be The Tailgate Party Hero! How to Make Crab Cakes {Best Crab Cake Recipe} - The Seasoned Mom Once you place the crabcakes on the baking sheet, you should bake them in the oven for about 20 minutes. These delicious dinner ideas will give you everything you need for an incredible meal at home. Serve, enjoy, and tell all your friends. The best method is to follow the cooking instructions on the box or on the package. All other food is in the 4* range IMHO. The best of both worlds! G&M Restaurant & Lounge A 3.5-ounce serving of this frozen crab cake has: In addition to the long list of ingredients, these prepared crab cakes contain a significant amount of sodium. This will keep them moist. Preheat the oven to 450 degrees Fahrenheit (232 degrees Celsius). Theyre Easy-Most store-bought crab cakes that come with simple instructions on cooking. If you dont see it here, just ask, well do our best to accommodate your requests. Place 4-5 inches from heating element. Make crab cakes using about 1/4 cup of mix. Crab cakes are usually pan-fried or baked in the oven. Arrange a rack in the bottom third of the oven and heat the oven to 425F. Finely grate the zest of 1 small lemon into a large bowl (about 2 teaspoons). Subscribe to Blog Chef for the easiest recipes and cooking tips. Place the baking sheet in your oven on the middle rack and let the crab cakes bake until they are golden brown and heated through. The first step is ensuring we have all the right ingredients and utensils before getting started. And for non-crab eaters (of whom 3 of our 4 guests qualified . These Are The 18 BEST Heart-Shaped Appetizers Ever! So, you will need to discard them. *Please note the requested shipping date in the notes section of the order form, otherwise we will ship on the next available shipping day. Place crab cakes on a non-stick cooking pan and bake until golden brown, approx. We use the exact same crab meat mixture for all of our crab cakes, crab balls, and buckets of crab meat. The basic ingredients are crab meat, eggs, breadcrumbs, moistening agent, and various herbs and spices. For thawed crab cakes, bake for 15 minutes, turning them halfway through to make sure each side is golden brown. As an Amazon Affiliate and member of other affiliate programs, I may earn from qualifying purchases. Call 410-426-3519. Home Cooking tips FAQ How to Cook Frozen Crab Cakes in 3 Different Ways. They can be just as tasty as their fresh homemade counterparts provided you know how to cook frozen crab cakes. You may love the crab cakes you get at your favorite seafood restaurant and wonder if you can recreate the savory dish at home. Thanks for contacting us! However, if you can't get your hands on fresh crabmeat, prepared and frozen crabcakes are a creditable alternative, as they are typically flash-frozen in their freshest state. These 14 Restaurants Serve The Best Crab Cakes In Maryland When it comes to cooking crabcakes, the first and most important step is mixing them properly. There is no need to turn them over. Traditionally, crab cakes are pan-fried, but you can also bake them in the oven, too. You can find out more on the official Timbuktu Restaurant website. Blogchef is owned and operated by Speak LLC. In fact, we encourage it! So, lets start with that: This is the most common method used to cook frozen crab cakes and for good reason; sauting requires less oil than deep-frying and you end up with crispier crab cakes than youd have via baking. I loved the atmosphere, friendly staff, and the kids corner was definitely appreciated. Place a heavy-bottomed pan over medium heat and fill about inch of it with cooking oil. Our boxes and gel packs create an environment inside the box that is a lot like a small refrigerator, which makes it great for traveling with food and other perishables. Best Projector for Cookie Decorating Reviews 2023. No need to flip. According to the USDA, one brand of frozen crab cakes contains various types of seafood including pollock and squid along with the crab meat, as well as potato starch and artificial crab flavor. Let us know in advance, and we will be happy to prepare a gluten-free crab cake for you. Consistently voted to be one of Marylands finest, our 8 ounce crab cake is made from an old family recipe, passed down through the generations. Pappas Seafood Co. - Tripadvisor You may never want to go to a restaurant again! Form the mixture into 1/2 inch-thick patties. They are such a versatile and fun food item to quickly serve to your family. Sear the crab cakes for around 3 minutes on one side and then flip them over to sear them on the other side for about a minute. If you place your order over the phone, we will be happy to give you an approximate quote for shipping. Americans already eat too much sodium, which contributes to high blood pressure and increases the risk of heart disease, according to the American Heart Association. When frying or sauting crab cakes, you will know that they are cooked perfectly when they have turned golden brown and are sizzling a little. And for thawed crab cakes, reduce the time to 5 minutes on either side. How to cook perfect crab cakes | Shellfish | The Guardian Crab cake lovers take heart: Pappas Seafood is broadening its footprint to fill orders that top 80,000 a month.The family-owned business just inked a deal to acquire a kitchen and shipping hub in . When it comes to reheating crab cakes, you need to pay attention to the ingredients. If you don't see it here, just ask, we'll do our best to accommodate your requests. Shop Best Sellers. For thawed crab cakes, bake for 15 minutes, turning them halfway through to make sure each side is golden brown. The final cooking step involves getting the internal temperature of the crab cakes hot enough for them to hold together. Popular New England crab cakes are traditionally made by deep-frying the crab meat patties, but broiling instead helps reduce the fat content for a healthier entree. Serve, enjoy, and tell all your friends! We all really enjoyed them. The most obvious place to start, is to cook the cakes in the way mentioned on the packaging. Juicy Maryland Crab Cakes (Baked or Fried) - House of Nash Eats *If frozen, it is recommended that you thaw crab cakes under refrigeration overnight prior to cooking. It may not look like a crab cake right now, but it sure will once you take it out, form it into the crab cake shape, and cook it until its golden brown! Cooked crab cakes can easily last up to 3 to 5 days in the refrigerator. Stir often in a figure eight motion for 2 to 3 minutes (the water won't return to a boil). If not, they can fall apart or taste like filler. Gently fold in the crabmeat. Your prepared crab cakes may make it difficult for you to stay within the recommended range if you're not cutting back elsewhere. Signing up gives your consent to emails and personalized ads. Discovery, Inc. or its subsidiaries and affiliates. Once baked, serve with your favorite sauce. Then, brush the sheet with oil or butter, and arrange the crab cakes on it. Maryland Crab Cakes Shipped - Jimmys Famous Seafood So we're about to show you how different methods you can use to cook store-bought crab cakes and make them taste just as good as your favorite restaurant, if not better. But, if you dont want to thaw them out before serving, freeze them. Cooking Instructions - Crab Cake Central Thawing frozen Pappas crab cakes will result in a crispy crust and a juicy center. Nationwide Shipping! 27 Incredibly Tempting Appetizers For Valentines Day. Please be sure to read the emails for information about the shipping and the anticipated delivery date. Heat the canola oil over a medium-high flame in the 12" cast-iron . Heat oil and fry crab cakes, a few at a time, until golden brown, about 4 minute. In a small bowl, mix mayonnaise, egg, mustard, Worcestershire and tobasco. How to Cook Crab Cakes in the Oven - Southern Living Cooking Instructions Preheat oven to 475 degrees. Any true Marylander will tell you, crab cakes are not one-size-fits-all. 80% of the shrimp will have curled (the two ends almost touch). If you are looking for the crispiest crab cakes, then you should definitely give deep-frying a shot. Put the breadcrumbs, mustard powder, seasoning and parsley in a bowl and stir well to combine. Mrs. Paul's Deviled Crab Cakes - 5 CT :: Directions for Me In a large mixing bowl, whisk together the eggs, mustard, Worchestershire, Old Bay, and paprika until smooth. SeaRanchLodge.com is a participant in the Amazon Associate program and will earn from qualifying purchases. 2. One way is to broil them. If you have time on your hands but are also looking for a way to cook frozen crab cakes with minimal effort, then baking is the ideal method for you. We call it food for happiness! After about 2 hours in the freezer, transfer your crab cakes to a freezer-safe sealable container, and then label and date it. If you have not defrosted the crabcakes, preheat the oven to 425 F. Grease a baking pan lightly with olive oil. Elise Bauer. Place the crab cakes gently on the baking sheet using a spatula to transfer. A conventional oven is ideal for this process. You can use fewer or more crab meat, or add your own seasonings. Ideally, a crab cake is supposed to have a slightly sweet and tangy flavor. Add the cooked mixture and mix well. Slowly add egg and gently mix the contents of the bowl so as to create a mixture that can be formed into crab cakes. Pappas Restaurant and Sports Bar - Allmenus And there are two ways to make it happen. ), 23 Valentines Day Cocktails (A Unique Way To Celebrate Love). Melt the butter in a skillet over medium heat. As a DC native, I am a snob about my crab cakes. Transfer to a platter and serve with lemon. Please fill in the form below if you'd like to be notified when it becomes available. Add a splash of water or small amount of butter on pan before placing crab cakes on pan to prevent burning or sticking. When it comes to healthier cooking options, baking makes the better choice. She holds a Bachelor of Arts in television writing/producing and a Master of Arts Management in entertainment media management, both from Columbia College. - See 124 traveler reviews, 11 candid photos, and great deals for Parkville, MD, at Tripadvisor. | 25 Splendid Game Day Appetizers That Will Blow Your Mind! Heres how you can deep fry frozen crab cakes: Pro Tip: When deep-frying, make sure to use frozen crab cakes instead of thawed ones as they will lose their shape when deep-fried. You can serve these store-bought crab cakes with, Four crab cakes, store-bought, pre-cooked, Set the oven to 400F, and grease a cookie sheet with. Place the crabcakes on a plate lined with paper towels to soak up excess oil. Or skip the moistening agent altogether because your eggs provide moisture in addition to acting as a binding agent. Definitive Guide, Food Processor Alternatives in 2023: Know Our Top 9 Picks. Pappas scoops out a generous 8 ounce crab cake for its customers. Baked Crab Cake Recipe (Quick and Easy) | Kitchn 25 Amazing Game Day Dips That Are Seriously Good! Pour the mayonnaise over the crab meat and gently toss or fold the ingredients together, taking care not to break up the lumps of crab meat. Deep-Frying: Pour oil into a deep fryer or saucepan to about an inch, and let it heat to at least 300F. Step 2: Set the heat to a low medium flame and wait for the oil to warm up. Turn crab cake(s) over halfway through baking. Instructions. Jimmys Famous Seafood - Famous Crab Cakes If you plan to cook your frozen Pappas crab cakes the next day, you may want to thaw them first. But due to various reasons, your store bought crab cakes didn't come with detailed instructions. Best Baked Crab Cakes (Minimal Filler!) | Healthy Delicious Pappas Crab Cakes Claimed Review Save Share 29 reviews #6 of 61 Restaurants in Oxon Hill $$ - $$$ American Seafood 101 MGM National Ave MGM National Harbor, Oxon Hill, MD 20745-4731 +1 301-971-5000 Website Closed now : See all hours See all (13) Get food delivered Order online Ratings and reviews 4.0 29 of 61 RATINGS Food Service Value Details Cooking Instructions. Step 5: You may need to further press the crab cakes gently with another dry paper towel to remove any extra oil because deep-frying incorporates more oil than any other method. I have learned a great deal of useful cooking tips from sites like yours. Thawed crab cakes will take 20 to 30 minutes to cook through, while frozen ones will take about 40 minutes or a little more to cook. One half pint of Imperial Sauce, great over crab cakes, Imperial Crab, and Imperial Stuffed Shrimp. Reduce the heat to medium and cook for 3 to 5 minutes on each side, or until browned and cooked through. Once your crab cakes are prepared, you can add butter to them. Your prepared crab cakes may contain a list of ingredients beyond the basics, especially the frozen varieties. How to reheat Chinese food the best way possible! 12 pack $399 + shipping. Add to Cart. Frequently Asked Questions | Pappas Seafood Co. Winner of 7 culinary awards in the last 3 years. Thanks for contacting us! Combine the crab meat and a starch of your choice in a large mixing bowl. All packages will ship out the night before your selected delivery date - this is why you pay for overnight shipping. Rated 5.00 out of 5 $ 60.00 - $ 375.00 Select options. Dip each cake in breadcrumbs if you want the outside to be extra crispy. They are a delicious alternative to traditional crab cakes, and the company has been around for 50 years. Here, well introduce you to the top methods that you can use to bake store bought crab cakes. And here, well show you how to prepare them so you can get a tasteful experience close to freshly-made ones. When purchasing a gift, please advise recipient to expect a perishable package on the anticipated delivery date. Sauting crab cakes is definitely the easiest of the three methods. privacy policy All Rights Reserved 2017 - 2021 CookingChew, What You Need to Know About How Long Chicken Can Sit Out. Next, cook frozen crab cakes for 20 to 25 minutes and thawed ones for 12 to 14 minutes in the preheated oven. USDA Food Safety and Inspection Service: "Safe Minimum Internal Temperature Chart", USDA Food Safety and Inspection Service: "Freezing and Food Safety", U.S. Food and Drug Administration: "Refrigerator & Freezer Storage Chart". (410) 661-4357 GOOGLE MAP. While the crab cake at Pappas is delicious, the crab meat can sometimes get overcooked. Form into 3 inch patties. Next time someone says that store-bought crab cakes arent as gourmet as the restaurant ones, confidently take on the challenge and use your culinary skills to show them how wrong they are. If you want to enjoy crispier crab cakes, broil them for a minute or two after baking them. Pappas crab cakes are a classic New England favorite that have become so popular they have even made their way onto Oprahs list of Favorite Things. These would be great for me to make for my Mother this weekend. You can also add any aromatics and vegetables to the mix as you cook. Step 2: Carefully add the crab cakes individually into the hot oil. After living in Baltimore for 3 years and learning from locals that Pappas is one of the 3 famous crab cake places, I've decided it's my favorite one to take guests to--mostly because I like the sides and the atmosphere more than "the other one." Crab cake is 5* for sure. Youll want both sides to reach a golden-brown color, so be gentle when flipping them. Jimmy Johnson's Crab Cakes Recipe - Food.com Then, when it comes to broiling, you can flip them over several times to ensure even browning. Ideally, you should be limiting your daily sodium intake to 2,300 milligrams or less. Make sure to turn the heat down to medium and cook each side for another 2 minutes. Cooking for too long will burn them. Serve them with your favorite side dishes! Authentic Jumbo Lump Maryland Crab Cakes : The REAL Deal Stir together wet ingredients and spices. Spray a baking sheet with nonstick spray. So, read on to find out how to cook frozen crab cakes. Then, lower the crab cakes into the oil and cook for six to seven minutes until they reach 165F. Bake the crab cakes for 16-20 minutes at 375F on a baking sheet. Plus, if youre already a gourmet enthusiast, you can adjust the recipe to suit your preference rather than make a new one from scratch. For 2 to 3 ounces of crab cakes, put a few tablespoons of vegetable oil or butter in a nonstick pan and turn the temperature to medium-high. Best of Baltimore: Who makes the best crab cakes? The butter should be applied evenly to each cake. This method is faster and easier than broiling. Divide the crab cake mixture into six separate mounds on the baking sheet using a cup-sized measuring cup. So, lets see how to bake frozen crab cakes: Pro Tip: Thawed crab cakes will take 20 to 30 minutes to cook through, while frozen ones will take about 40 minutes or a little more to cook. Step 2: Cover the baking tray with parchment papers. Events. This means you wont need a longer duration for cooking as youre mainly reheating them instead. Here we have discussed all the ways with a helpful step-by-step guide on how to cook frozen crab cakes. on each side To saut: Heat a small amount of clarified butter or olive oil, or a combination, in a skillet and saut the cakes, turning several times, until golden brown, about 8 minute. Properly reheating the crabcakes, either in a pan or on the stove, ensures tasty crabcakes that come pretty close to the real thing. Preheat the oven to 350 degrees Fahrenheit. Another method is to use melted butter to baste the crab cakes. Here are some tips for cooking these tasty treats. Pappas Crab Cakes is located inside the Food Court of MGM at National Harbor. How to Fry Crab Cakes Place the baking sheet in the oven for about 15 minutes. When cooking crab cakes that have already been prepared, the best method is the one recommended on the box or recipe. Remember that a completely defrosted crab cake will not take as long as a frozen one to reach the required internal temperature of 165F. How to cook frozen crab cakes on the stovetop: How to cook frozen crab cakes in the oven: How Long Do Crab Cakes Last in the Fridge? Shop Online Store Visit our Restaurant. Step 4: If your crab cakes are frozen, cook them for 20-25 minutes. Place the thawed crabcakes in the pan and cook for about 3 to 5 minutes, or until golden brown. Battle of the best crab cake | Best of Baltimore - YouTube American Heart Association: "How Much Sodium Should I Eat Per Day? The only difference is the size at which you receive it. Blot the top of the cakes with another paper towel to remove the excess oil. Koco's Pub: World-Famous Maryland Crab Cakes How to Make Geoffrey Zakarian's New England Crab Cakes, Secret If youll be deep-frying or sauting them, its best to use frozen crab cakes. Doing so will reduce the cooking time. They are inexpensive and come with simple cooking instructions. Know the actual difference between thai curry and indian curry. Air Fryer Crab Cakes - Amanda's Cookin' - Air Fryer Recipes Oven: Cook at 400F for 15 - 17 minutes. The crab cakes should be cooked until they are firm, but they should still be moist enough to hold together. She also writes screenplays and won the S. Randolph Playwriting Award in 2004. Step 3: Gently brush the cakes with olive oil as well to enhance the texture when cooked. It is not a dipping sauce** Like Pin
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